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Search venues, current deals and upcoming events. Try a venue type such as “bars”, an offer such as “happy hour”, or an event such as “live music”.
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Results for “Bars”
36 results
Venues
18 results
21 Steps
Whistler Village
A popular Whistler Village kitchen and bar serving Canadian comfort food, steaks, burgers, seafood and handcrafted cocktails in a lively mountain atmosphere.
Araxi Restaurant & Oyster Bar
Whistler Village
An award-winning fine dining restaurant in Whistler Village renowned for Pacific Northwest cuisine, fresh seafood, oysters, premium steaks, seasonal ingredients and an extensive wine list.
Bar Oso
Whistler Village
A modern Spanish-inspired tapas bar in Whistler Village serving share plates, charcuterie, handmade cocktails, local spirits and one of Whistler’s most popular après spots.
Barn Nork Thai
North Whistler
An authentic Thai restaurant in Whistler Village serving pad thai, green curry, stir fries, noodle dishes and traditional Thai cuisine made with fresh ingredients.
Beacon Pub & Eatery
Whistler Village
A lively pub in Whistler Village serving burgers, pub favourites, share plates, craft beer and cocktails in a relaxed setting with a popular patio.
Brickworks
Whistler Village
A vibrant restaurant and gin bar in Whistler Village serving contemporary dishes, craft cocktails, an extensive selection of more than 55 gins and local craft beer in a cozy setting.
Cinnamon Bear (CBB)
Whistler Village
A lively après-ski bar and restaurant in Whistler Village serving burgers, wings, pizzas, share plates, local craft beer, cocktails and daily drink specials, with live sports, DJs and a vibrant nightlife atmosphere.
Crystal Lounge
Whistler Village
Crystal Lounge is Whistler's home of Local Live Music. 8-11 every Tuesday and Thursday!
Earls Kitchen + Bar
Whistler Village
A stylish restaurant and cocktail bar in Whistler Village serving burgers, steaks, sushi, seafood, salads, tacos, handcrafted cocktails, wine, beer and one of Whistler’s most popular Happy Hours.
FireRock Lounge
Whistler Village
FireRock Lounge, Whistler's hidden gem for cozy, stylish relaxation, located inside the Westin Resort & Spa.
Flute & Fromage
Whistler Village
A wine and cheese bar in Whistler offering curated wines, artisan cheeses, charcuterie and thoughtfully selected pairings in an intimate setting.
Garibaldi Lift Co.
Whistler Village
Garibaldi Lift Co. is a popular Whistler bar and restaurant at the base of Whistler Blackcomb, serving burgers, pizza, bowls, salads, cocktails, wine, local craft beer and happy hour deals. Known for après-ski, live music, DJs, sports, patio dining, mountain views and vibrant nightlife, it's a favourite for lunch, dinner, drinks and events in Whistler Village.
Handlebar Pizza
Upper Village
A casual pizza restaurant serving New York-style slices, whole pizzas, craft beer and cocktails.
Mallard Lounge
Upper Village
An elegant lounge inside Fairmont Chateau Whistler serving handcrafted cocktails, premium whisky, afternoon tea, live music and mountain-inspired dining in a luxurious setting.
Merlin's Bar & Grill
Upper Village
A legendary Upper Village après-ski bar at the base of Blackcomb Mountain, serving mountain comfort food, legendary nachos, burgers, local beers and live music in an iconic ski-town atmosphere.
Mongolie Grill
Whistler Village
Mongolie Grill Whistler offers fresh, customizable meals with vegan options. Eatery offering meat, fish & veggies cooked to order stir-fry-style in a polished space with a bar.
RMU Whistler
Upper Village
A laid-back mountain culture hub in Whistler's Upper Village combining a bar, restaurant and outdoor retail space. Known for burgers, craft beer, après-ski, community events and a relaxed local atmosphere.
Tapley's Neighbourhood Pub
Whistler Village
Tapley’s Neighbourhood Pub isn’t just a sports bar in Whistler, it’s the locals’ living room. Serving up good times, great drinks, and hearty pub food since 1981.
Deals
18 results
Happy Hour
Earls Kitchen + Bar
Drinks • 1/2 Price Crush Cocktails • Guava Vodka Crush • Colada Crush • 1/2 Price Earl's Lime Margarita Strawberry or Raspberry (+$1) • 1/2 Price Peach Bellini Margarita • 1/2 Price Aperol Spritz • 1/2 Price Nitro Espresso Martini • 1/2 Price Shaft • 1/2 Price Sangria Red or White Wine • 1/2 Price Rascal Red & White Wine (8oz) • 1/2 Price Unsworth Charme de L'Île Brut (750ml) • 1/2 Price Cloudy Bay Sauvignon Blanc (750ml) • 1/2 Price Califuria Rosé (750ml) • 1/2 Price Poplar Grove Merlot (750ml) Beer & More • $3 Off Michelob Ultra (18oz) • $3 Off Rhino Draft (18oz) • $3 Off Stella Artois (50cl) • $3 Off Guinness (18oz) • $3 Off Red Bull
3:00 p.m. – 5:00 p.m.
Happy Hour
Earls Kitchen + Bar
Drinks • 1/2 Price Crush Cocktails • Guava Vodka Crush • Colada Crush • 1/2 Price Earl's Lime Margarita Strawberry or Raspberry (+$1) • 1/2 Price Peach Bellini Margarita • 1/2 Price Aperol Spritz • 1/2 Price Nitro Espresso Martini • 1/2 Price Shaft • 1/2 Price Sangria Red or White Wine • 1/2 Price Rascal Red & White Wine (8oz) • 1/2 Price Unsworth Charme de L'Île Brut (750ml) • 1/2 Price Cloudy Bay Sauvignon Blanc (750ml) • 1/2 Price Califuria Rosé (750ml) • 1/2 Price Poplar Grove Merlot (750ml) Beer & More • $3 Off Michelob Ultra (18oz) • $3 Off Rhino Draft (18oz) • $3 Off Stella Artois (50cl) • $3 Off Guinness (18oz) • $3 Off Red Bull
9:30 p.m. – 1:00 a.m.
Happy Hour
Araxi Restaurant & Oyster Bar
Food • Fresh Shucked Oysters – $20 6 oysters with mignonette • Warm Mixed Olives & Marcona Almonds – $14.50 • Chilliwack Corn & Basil Soup – $19.50 • Rootdown Farm Baby Kale Caesar Salad – $19.50 • Grilled Certified Angus Burger – $19.50 • Jumbo Prawn Cocktail 4 pieces – $21.50 6 pieces – $28.50 • Albacore Tuna Tataki – $21.50 • Selection of Charcuterie – $37.50 • Selection of Cheeses 3 Cheeses – $23.50 5 Cheeses – $29.50 • Yukon Gold Potato Fries Plain Fries – $9.50 Pepper Dusted Fries – $10.50 Truffle Fries – $12.50 • Sustainable Farmed Sturgeon Caviar 10g & 30g available (Market Price) Drinks • Classic Margarita – $8 • Whistler Pilsner – $6 • Aperol Spritz – $11 • House Red, White & Rosé (Glass) – $9 Desserts • Raspberry & Pistachio Bombe – $16.50 • Okanagan Cherry Cheesecake – $16.50 • Coconut Panna Cotta (Vegan) – $16.50
2:30 p.m. – 4:30 p.m.
$7 Corona Bottle
Garibaldi Lift Co.
This is a promotional deal for testing purposes
Monday, Tuesday, Thursday, Friday
Happy Hour
Whistler Brewing Taphouse
A Jug & Any Pizza or Nacho for $35. (With tax included!) 3-7pm Monday - Friday
Monday, Tuesday, Wednesday, Thursday, Friday
3:00 p.m. – 7:00 p.m.
3 Course Lunch
Balam
Journey Through Balam Three curated courses. One unforgettable lunch. $42 Available 12pm–4:30pm, Sunday–Thursday Peruvian Bread & Beet Butter — $5 for 2 pieces Corn Brioche · Homemade Beet Butter · Leek Ash First Course — Choose One Truffle Ceviche Hamachi · White Truffle Tiger’s Milk · Yam · Chulpi Corn Vegan Tomato Ceviche Seasonal Vegetables · Amazon Tomato Tiger’s Milk · Avocado · Chulpi Corn Second Course — Choose One Chicken Anticucho Chicken Thigh · Sweet Pepper Sauce · Quinoa Cracker Seasonal Anticucho Roasted Zucchini & Butternut Squash · Peruvian Pesto Sauce · Grana Padano Cheese Salmon Anticucho Pacific Sockeye Salmon · Anticuchera Marinade · Aji Amarillo Sauce · Yuca & Squid Ink Cracker Main Course — Choose One Tallarin de Mariscos Lobster Bisque · Black Tiger Prawns · Mussels · Rock Crab · Squid Ink Pasta · Ocopa Sauce Arroz con Pollo Latin American Coriander Rice · Chicken · Confit Carrot · Oyster Mushroom Brassica & Mushrooms Braised Barley & Squash · Wild Mushrooms · Roasted Seasonal Vegetables · Huacatay Sauce Bistek a la Parrilla — +$18 7oz Flat Iron · Andean Butter · Loche Squash Gratin · Lomo Saltado Au Jus Add a Fourth Course — +$8 Amazon Tres Leches Lemon Grass · Cocada Cinnamon Gelato · Sponge Cake · Passion Fruit Gelée Frambuesa Horchata Panna Cotta · Textures of Raspberry · Puffed Rice · Lime Zest Optional Cocktail Pairing 3 cocktails $30 · 2 cocktails $20 First Course — Pisco Sour Balam Pisco Blend · Lemon · Egg White · Peychaud’s Bitters Second Course — Sol de Mango Gran Centenario Tequila · Chinola Mango · Lime · Agave · Tajín Third Course — No Comprende, No Poblano Suntory Toki · Yuzu Sake · Poblano Pepper · Pink Peppercorn · Grapefruit Soda
Monday, Tuesday, Wednesday, Thursday, Sunday
12:00 p.m. – 4:30 p.m.
4-Course Fall Prix Fixe for $45
Araxi Restaurant & Oyster Bar
**Celebrating 45 Years of Hospitality in Whistler** *Beverage Pairings +$45* Celebrate Araxi hospitality with a **$45 Prix Fixe menu by Chef James Walt**, available daily from **5–10 PM**. --- ## FIRST **Chilliwack Corn Soup** Fresh local corn, ginger, lemongrass, kaffir lime oil, corn salsa and corn crunch. --- ## SECOND — Choose One **BC Albacore Tuna Tataki** Seared and thinly sliced tuna, daikon radish, ponzu pearls, shiso leaf and ponzu sauce. **Assorted Pemberton Heirloom Tomato Salad** Goodfield and Rootdown Farm tomatoes, organic greens, buffalo mozzarella and baby cucumbers. **Jumbo Prawn Cocktail** Ocean Wise prawns with house-prepared cocktail sauce. **Alberta Angus Reserve Beef Tartare** Chopped beef tenderloin, egg yolk jam, pickled red onion, mustard aioli and grilled house bread. **+$14 supplement** **Local Kale ‘Caesar’ Salad** Classic Caesar dressing, toasted Marcona almonds, cured egg yolk, Grana Padano, garlic and lemon breadcrumbs. **Quebec Foie Gras Parfait** House-baked brioche, ruby port gel, Okanagan apple and pear chutney, candied orange zest and toasted pistachios. **+$9 supplement** --- ## MAIN — Choose One *All large plates can be made gluten-free.* **‘AAA’ Northern Gold Tenderloin — 6 oz** Pemberton potato and aged cheddar terrine, Rootdown Farm carrots and ruby port jus. **+$26 supplement** *Add black truffle butter +$9* **Yarrow Meadow Duck Breast** Roasted duck, horseradish soy glaze, house-made ricotta gnocchi, spiced cauliflower, roasted sweet peppers and mustard seed chow chow. **Pemberton Carrot Risotto** Arborio rice, carrot-infused white wine, baby carrots and chives, finished with mascarpone. *Add scallops +$9 each* **Pacific Chinook Salmon** Lightly seared salmon, sweet corn nage, fingerling potatoes and green bean succotash. **Miso Marinated BC Sablefish** Shiitake mushrooms, braised daikon radish, edamame, shaved radish, lemongrass ginger dashi broth and green onion. **+$14 supplement** **House-Made Pasta ‘Pomodoro’** Slow-roasted tomato sauce, toasted pine nuts, crispy garlic chips and smoked tomato butter. --- ## ACCOMPANIMENTS FOR THE TABLE **Garlic Butter Pacific Prawn** — $6 each **Seared Scallop** — $9 each **Roasted Cauliflower** — $16.50 **Roasted Local Mushrooms** — $16.50 **Baby Carrots** — $16.50 **Truffle Fries** — $14.50 **House Fries** — $11.50 --- ## DESSERT — Choose One **Chocolate + Hazelnut Torte** Dark chocolate ganache, hazelnut chiffon and candied hazelnuts. **Local Berry + Yuzu Bombe** Yuzu mousse, lemon chiffon cake, berry confit and fresh seasonal berries. **Coconut Panna Cotta — Vegan** Vegan coconut custard, passionfruit gelée and guava tapioca. **Housemade Petit Fours** Featuring Araxi signature chocolate bar, pâte de fruit, marshmallow and almond financier. **Chef Curated Artisan Cheese Selection** House selection of three cheeses, quince jelly and sourdough crostini. **+$8 supplement** --- **$45 per guest** · **Beverage pairing +$45** · **Daily, 5–10 PM**
5:00 p.m. – 10:00 p.m.
Apero Hour
Flute & Fromage
Burrata Feature 3-5pm available daily.
3:00 p.m. – 5:00 p.m.
Happy Hour
Brickworks
Happy hour 3 - 5pm. Mini grazing board $25 1/2 Litre house wine $20 Double G & T $12 Sleeves $5.5 / Pints $7
3:00 p.m. – 5:00 p.m.
Fall Prix Fixe 3-Course Menu
Braidwood Tavern
Braidwood Tavern's Fall Prix Fixe showcases thoughtfully crafted seasonal flavours for $49. ## STARTERS **Pacific Oysters** Tomatillo mignonette, lemon, horseradish 3 pieces *Dairy Free, Gluten Free* **Crispy Squid** Saffron garlic aioli, lemon **Roveja Bean Soup** Pancetta, pecorino romano, grilled sourdough **Pemberton Lion’s Mane Mushroom** Crumbled feta, salsa verde *Gluten Free* **Ajillo Shrimp** Garlic, guajillo chili, lime *Gluten Free* --- ## MAINS **Chicken Supreme** Polenta, ratatouille, balsamic reduction, chicken jus *Gluten Free* **Duck Ragù** Chickpeas, pomodoro sauce, spinach, basil, pecorino romano *Gluten Free* **Seared Salmon** Wild rice, romanesco, roasted pepper sauce *Dairy Free, Gluten Free* **Wagyu Cheeseburger** Toasted brioche bun, caramelized onion and bacon relish, signature sauce, lettuce, tomato, aged cheddar, French fries **$16** **Black Cod** Fregola sarda, baby root vegetables, lemon butter sauce **$18** **Fusilli with Mushroom Ragù** Pomodoro, local seasonal mushroom, Grana Padano --- ## SOMMELIER RECOMMENDATIONS — 5 OZ **Brut | Laurent-Perrier** Reims, France **$49** **Riesling Reserve | Fort Berens** Lillooet, British Columbia **$23** **Pinot Grigio | Allegrini** Corte Giara, Italy **$24** **Pinot Noir | Penner-Ash** Willamette Valley, Oregon, USA **$69** **Sancerre | Pascal Jolivet** Loire, France **$46** **Sangiovese Blend | Brancaia** Tuscany, Italy **$30** **Petite Cuvée Meritage | Phantom Creek** Oliver, British Columbia **$26** --- ## SIDES **Onion Rings** **$7** **Mac & Cheese** **$8** **Brussels Sprouts** White balsamic dressing, raisins, cotija cheese **$9** --- ## SOMMELIER RECOMMENDATIONS — 1 OZ **Tawny Port | Penfolds** Barossa, Australia **$28** **Macallan 12yr Double Oaked** Scotland, UK **$22**
Happy Hour
Crystal Lounge
Food • Wings – 65¢ each Drinks • Beer Pitcher (60oz) – $16 Daily Drink Features • Pint (20oz) – $6 • Jug (60oz) – $17 • Shot (1oz) – $5 • Highball / Cocktail (2oz) – $8
12:00 p.m. – 5:00 p.m.
Happy Hour
Cinnamon Bear (CBB)
Food • Burger & Beer – $25 Choice of Hot Chicken Sandwich, Veggie Burger or Pemberton Burger Includes a 16oz Draft Beer or Cider • Buddha Bowl & Wine – $25 Brown Rice, Spinach, Raw Beets, Carrots, Cucumber, Cherry Tomato, Feta, Almonds, Nutritional Yeast & Tahini Dressing Includes a 6oz House Red, White or Sparkling Wine • Birria Tacos (2pcs) – $19 Two Slow-Braised Beef Tacos with Consommé, Onion & Cilantro + Margarita – $10 + Sol Beer – $6 • Nachos – $16 Refried Beans, Queso Fundido, Guacamole, Jalapeño, Tomato Salsa & Lime Crema + Margarita – $10 + Sol Beer – $6 Snacks • Shishito Peppers – $9 Sea Salt, Sesame, Mint & Yogurt • Warm Marinated Olives – $9 Toasted Almonds, Castelvetrano, Kalamata, Niçoise & Sevillano Olives, Herbs, Chili & Focaccia Drinks • CB Lager – $6 • CB Hazy Pale Ale – $6 • All Draft Beer & Cider (16oz) – $7 • Draft Pitcher (54oz) – $24 • Bottle of Sol Mexican Lager – $7 • Feature Cocktails – $14 • House Wine (6oz) – $6 • House Wine (9oz) – $9 • 6oz Wines by the Glass – $3 Off • 9oz Wines by the Glass – $4 Off
3:00 p.m. – 5:00 p.m.
3-Course Fall Prix Fixe
Sidecut Steakhouse
**Choose one dish from each course** --- ## STARTERS **Delicata Squash Velouté** Spiced crème fraîche, orange gelée, pumpkin seed croquette *Gluten Free* **Beef Tartare** Pecorino Romano cream, nonpareil capers, wine leaves, 8-year balsamic, sourdough bread **Seared Scallops** Brown butter, corn purée, crispy bacon *Gluten Free* **Galician Style Octopus** Confit potatoes, paprika, chive aioli ### Wine Recommendations **Pinot Gris** Fort Berens · Sidecut Series · Lillooet, BC, Canada **$21** **Sauvignon Blanc** Craggy Range · Martinborough, New Zealand **$25** **Sancerre** Pascal Jolivet · Sancerre · Loire, France · 2021 *Coravin Selection* · **$46** --- ## MAIN COURSE **12-Hour Braised Beef Short Ribs** Celeriac purée, baby turnips & carrots, port wine jus *Gluten Free* **Orecchiette Pasta** Local seasonal wild mushroom sauce, chive oil **Steelhead** Sunchoke purée, Brussels sprouts, apple cider beurre blanc *Gluten Free* **6 oz Prime Striploin** Potato fondant, braised shallot, spinach purée, wine jus **+$15 supplement** *Gluten Free* **6 oz Miso Cod** Red miso glaze, pickled ginger, momiji oroshi and ponzu **+$18 supplement** *Dairy Free, Gluten Free* ### Wine Recommendations **Riesling Reserve** Fort Berens · Lillooet, BC, Canada **$23** **Cabernet Sauvignon** Aquinas · North Coast · California, USA **$31** **Shiraz** Torbreck · Woodcutter's · Barossa Valley, Australia **$35** **Super Tuscan** Castello Del Terriccio · Tassinaia · Maremma · Tuscany, Italy · 2021 *Coravin Selection* · **$48** --- ## DESSERTS **Pumpkin Cake** Honey caramelized apple, white chocolate cream, toasted pepitas **Maple Sugar Pie** Served with crème fraîche ### Wine Recommendations **Château Petit Vedrines** Barsac · BC · Canada **2 oz · $23** **Tawny Port** Penfolds · Grandfather · Australia **2 oz · $28**
$6 Tequila Shot
Garibaldi Lift Co.
$6 tequila well available Tuesday.
Tuesday, Saturday
$22 Park to Peak Pitcher
Garibaldi Lift Co.
$22 Stanley Park - Park to Peak beer pitcher available Sunday.
Sunday
$29 Prix Fixe 3-Course
Bar Oso
Vibrant and unexpected - a dinner series inspired by the tastes of Spain. Avail. Sun - Thurs. Starts Sept. 20.
Monday, Tuesday, Wednesday, Thursday, Sunday
$7 Corona Cero
Garibaldi Lift Co.
Corona Cero non-alcoholic delight available Thursday.
Thursday, Saturday, Sunday
$9 Captain Morgan Dark & Stormy
Garibaldi Lift Co.
$9 Captain Morgan Dark & Stormy available Wednesday.
Wednesday